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Easiest Way to Make Tasty Soft Tofu Hamburg Steak: Japanese Style

Soft Tofu Hamburg Steak: Japanese Style.

Soft Tofu Hamburg Steak: Japanese Style You can have Soft Tofu Hamburg Steak: Japanese Style using 14 ingredients and 9 steps. Here is how you cook it.

Ingredients of Soft Tofu Hamburg Steak: Japanese Style

  1. It's of Firm tofu.
  2. Prepare of Ground pork.
  3. Prepare of Ground chicken.
  4. Prepare of Egg.
  5. It's of Onion.
  6. It's of Katakuriko.
  7. Prepare of Salt and pepper.
  8. Prepare of ★Sugar.
  9. Prepare of ★Grated ginger.
  10. You need of ★Soy sauce.
  11. You need of ★Sweet sake.
  12. Prepare of ★Japanese soup base.
  13. Prepare of ★Water.
  14. You need of ◎ Katakuriko (dissolved in water).

Soft Tofu Hamburg Steak: Japanese Style instructions

  1. Drain tofu. You can drain it easily putting it between two plates..
  2. Mince onion and heat it in a pan until it becomes semitransparent (medium heat)..
  3. [How to make sauce] Add ★ in a pan, heat, and add ◎ katakuriko slurry to thicken..
  4. Mix it well..
  5. Make 6 patties. Make sure to remove the air pockets from patties!.
  6. Heat oil in a pan, place patties and make shallow wells in the center of the patties. Cover the pan (medium heat)..
  7. Add a little water and cover the pan again. Heat with steam. Sauté both sides of the patties..
  8. [How to make sauce] Add ★ in a pan, heat it up, add the ◎ dissolved katakuriko to thicken it..
  9. When both sides of patties are done, place them on a dish, and pour the sauce on it..

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