Chicken Steak with white sauce.
You can cook Chicken Steak with white sauce using 19 ingredients and 13 steps. Here is how you cook it.
Ingredients of Chicken Steak with white sauce
- It's of Chicken Breast - 2 no (thinly sliced into 4 pieces).
- Prepare of Red Chilli Sauce -.
- Prepare of Soy Sauce -.
- It's of Worcestershire Sauce -.
- It's of Lemon Juice - 1\2 no (optional).
- Prepare of Oil - shallow fry.
- You need of Garlic - 1 tbsp (finely chopped).
- Prepare of Ginger - 1 tsp (finely chopped).
- Prepare of Baked Potatoes.
- You need of Large Potatoes.
- You need of Oil.
- You need of Black pepper.
- Prepare of Semi fried vegetables.
- Prepare of Creamy White Sauce.
- You need of Butter.
- You need of Maida.
- It's of Milk.
- You need of White pepper.
- Prepare of Salt required.
Chicken Steak with white sauce step by step
- In a mixing bowl' Add the chicken breasts with the ginger, garlic, red chilli sauce, soy sauce, Worcestershire sauce, and lemon juice (optional)..
- Salt is not required. (because soy sauce and Worcestershire sauce contains salt, so taste and add the salt if needed).
- Mix well altogether and marinate for an hour..
- After marination, shallow fry the chicken breasts with required oil and keep aside..
- For white sauce: heat the butter in a pan. Add the flour and cook for two minutes ..
- Then add the milk, mix well and cook till creamy..
- Add the pepper and required salt, mix well and remove from the flame. Sauce is ready..
- To baked potatoes first Wash potatoes well..
- Poke potatoes with fork..
- Brush them with oil..
- Sprinkle black pepper on them..
- Wrap them in foil paper and baked them in oven at 200°..
- Serve the chicken steak with the creamy white sauce 'baked potatoes and fried vegies..
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